October 19th, 2026
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On Top Shelf
📚 New Books This Week 📰 Latest News 🎪 Reader Games 👻 🎃 Halloween Contest Giveaways 🎃

October Reads Worth Falling For

Danger, desire, second chances, and unexpected romanceβ€”discover this month’s Fresh Fiction Featured Books.

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A poisoned cousin, a five-year-old's life, and a family with too many secrets.


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Supernatural sparks fly
between a bookseller
& her hard-boiled ghost.


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If Her Highness thinks I’ll let another man claim her and my child, she’s lost her royal mind. Sophaya’s mine.


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She found a body. Then she started asking the wrong questions.


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He ghosted her ten years ago. Now she’s stuck with him for Christmas.


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She’s the lady everyone overlooks. He’s the prince who can’t look away.

Mario Tailgates NASCAR Style by Mario Batali

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Also by Mario Batali:

Mario Batali--Big American Cookbook, October 2016
Hardcover / e-Book
America--Farm to Table, October 2014
Hardcover / e-Book
The Chew: What's for Dinner?, October 2013
Paperback / e-Book
The Batali Brothers Cookbook, May 2013
Hardcover / e-Book
The Chew, October 2012
Paperback / e-Book
Molto Batali: Simple Family Meals, November 2011
Hardcover
The Mozza Cookbook, October 2011
Hardcover / e-Book
Mario Batali Holiday Food, October 2010
Hardcover
Molto Gusto, April 2010
Hardcover
Spain...A Culinary Road Trip, November 2008
Hardcover
Italian Grill, May 2008
Hardcover
Mario Tailgates NASCAR Style, April 2006
Trade Size
Molto Italiano: 327 Simple Italian Recipes to Cook at Home, May 2005
Hardcover
The Babbo Cookbook, April 2002
Hardcover

MARIO TAILGATES NASCAR STYLE
By: Mario Batali

Mario Tailgates NASCAR Style by superstar chef and longtime NASCAR fan Mario Batali is an officially licensed NASCAR tailgating cookbook.

Sporting News
April 2006
208 pages
ISBN: 0892048468
Trade Size
Add to Wish List

Cookbooks

With its easy recipes and clear, simple instructions, Mario Tailgates NASCAR Style is the source for tailgating for fans around the country. It features regional favorites and classic grilling recipes on which Mario has put his signature spin. Included are ideas for breakfast, appetizers, main courses, desserts, and drinks, all incorporating ingredients found in almost any supermarket. Written with Mario’s usual wit and candor, and punctuated with racing lore, this book will allow everyone to cook great-tasting food with ease and have the folks tailgating next to you longing for leftovers.

Media Buzz

Charlie Rose - September 12, 2006
Tony Danza - May 30, 2006
Tony Danza - May 23, 2006
Tony Danza - April 21, 2006
Live with Regis and Kelly - April 6, 2006
Good Morning America - April 5, 2006