Emeril Lagasse
Emeril Lagasse is the chef-owner of critically acclaimed
restaurants in New Orleans, including Emeril's, NOLA, and
Emeril's Delmonico Restaurant and Bar. He is also the owner
of Delmonico's Steakhouse and Emeril's New Orleans Fish
House in Las Vegas, and Emeril's in Orlando. Emeril is the
host of Emeril Live and The Essence of Emeril
as seen on the Food Network, and is the food correspondent
for ABC's Good Morning America. He is the author of
Prime Time Emeril, Emeril's TV Dinners, Every Day's a
Party, Emeril's Creole Christmas, Louisiana Real &
Rustic, and Emeril's New New Orleans Cooking.
Log In to see more information about Emeril Lagasse Log in or register now! SeriesBooks:Emeril's Cooking with Power, November 2013
Paperback / e-Book
Emeril's Kicked-Up Sandwiches, October 2012
Paperback / e-Book
The Gluten-Free Table, October 2012
Hardcover / e-Book
Sizzling Skillets, October 2011
Trade Size / e-Book
Farm to Fork, June 2010
Paperback / e-Book
Emeril 20-40-60, November 2009
Paperback
Emeril at the Grill, May 2009
Hardcover
Emeril's There's A Chef in My World, October 2006
Hardcover
Emeril's Delmonico, October 2005
Hardcover
From Emeril's Kitchens, October 2003
Hardcover
Emeril's Creole Christmas, October 1997
Hardcover
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