April 20th, 2024
Home | Log in!

On Top Shelf
ALMOST A SCOTALMOST A SCOT
Fresh Pick
THE WILD SIDE
THE WILD SIDE

New Books This Week

Fresh Fiction Box

Video Book Club

April Showers Giveaways


April's Affections and Intrigues: Love and Mystery Bloom

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
Investigating a conspiracy really wasn't on Nikki's very long to-do list.


slideshow image
Escape to the Scottish Highlands in this enemies to lovers romance!


slideshow image
It�s not the heat�it�s the pixie dust.


slideshow image
They have a perfect partnership�
But an attempt on her life changes everything.


slideshow image
Jealousy, Love, and Murder: The Ancient Games Turn Deadly


slideshow image
Secret Identity, Small Town Romance
Available 4.15.24


VB6 Eat Vegan Before 6 by Mark Bittman

Purchase

Add to Wish List


Also by Mark Bittman:

Animal, Vegetable, Junk, May 2022
Paperback / e-Book
The VB6 Cookbook, May 2014
Hardcover / e-Book
VB6 Eat Vegan Before 6, May 2013
Hardcover / e-Book
How to Cook Everything The Basics, March 2012
Hardcover / e-Book
The Food Matters Cookbook, October 2010
Hardcover
Mark Bittman's Kitchen Express, July 2009
Hardcover
Food Matters, January 2009
Hardcover
How to Cook Everything, October 2008
Hardcover
How to Cook Everything Vegetarian, October 2007
Hardcover
Mark Bittman's Quick and Easy Recipes from the New York Times, June 2007
Paperback
How To Cook Everything: Simple Recipes for Great Foods, March 2006
Paperback (reprint)
The Best Recipes in the World, October 2005
Hardcover
How To Cook Everything, March 2005
Hardcover (reprint)
How to Cook Everything, March 2003
Hardcover

VB6 Eat Vegan Before 6
Mark Bittman

Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good

Clarkson Potter
May 2013
On Sale: April 30, 2013
290 pages
ISBN: 0385344740
EAN: 9780385344746
Kindle: B00A1MRDFM
Hardcover / e-Book
Add to Wish List

Cookbooks | Non-Fiction Cooking / Food

“I live full-time in the world of omnivores, and I’ve never wanted to leave. But the Standard American Diet (yes, it’s SAD) got to me as it gets to almost everyone in this country.”

Six years ago, an overweight, pre-diabetic Mark Bittman faced a medical directive: adopt a vegan diet or go on medication. He was no fan of a lifelong regimen of pills, but as a food writer he lived—and worked—to eat. So neither choice was appealing.

His solution was a deal with himself. He would become a “flexitarian.” He adopted a diet heavy in vegetables, fruits, and grains by following a healthy vegan diet (no meat, dairy, or processed foods) all day. After 6:00 p.m. he’d eat however he wanted, though mostly in moderation. Beyond that, his plan involved no gimmicks, scales, calorie counting, or point systems. And there were no so-called forbidden foods—he ate mostly home-cooked meals that were as varied and satisfying as they were delicious, but he dealt with the realities of the office and travel and life on the run as best he could.

He called this plan Vegan Before 6:00 (VB6 for short), and the results were swift and impressive. Best of all, they proved to be lasting and sustainable over the long haul. Bittman lost 35 pounds and saw all of his blood numbers move in the right direction.

Using extensive scientific evidence to support his plan, the acclaimed cookbook author and food policy columnist shows why his VB6 approach succeeds when so many other regimens not only fail, but can actually lead to unwanted weight gain.

He then provides all the necessary tools for making the switch to a flexitarian diet: lists for stocking the pantry, strategies for eating away from home in a variety of situations, pointers for making cooking on a daily basis both convenient and enjoyable, and a complete 28-day eating plan showing VB6 in action. Finally, Bittman provides more than 60 recipes for vegan breakfasts, lunches, and snacks, as well as non-vegan dinners that embrace the spirit of a vegetable- and grain-forward diet.

If you’re one of the millions who have thought of trying a vegan diet but fear it’s too monotonous or unfamiliar, or simply don’t want to give up the foods you love to eat, VB6 will introduce a new, flexible, and quite simply better way of eating you can really live with . . . for life.

Comments

No comments posted.

Registered users may leave comments.
Log in or register now!

© 2003-2024 off-the-edge.net  all rights reserved Privacy Policy