
The New York Times bestselling author of The Lost and Found Bookshop brings readers a canβt-miss tale of friendship, hardship, redemption, and love between a San Francisco baker and a barbecue master from Texas.
Jerome Sugar learned the art of baking in his grandmaβs bakery, also called Sugar, on historic Perdita Street in San Francisco. He supplies baked goods to the Lost and Found Bookshop across the street.
When the restaurant that shares his commercial kitchen loses its longtime tenant, a newcomer moves in: Margot Salton, a barbecue master from Texas.
Margot isnβt exactly on the run, but she needs a fresh start. Sheβs taken care of herself her whole life, pulling herself up by her fingernails to recover from trauma, and her dream has been to open a restaurant somewhere far, far from Texas. The shared kitchen with Jerome's Sugar bakery is the perfect setup: a state-of-the-art kitchen and a vibrant neighborhood popular with tourists and locals.
Margot instantly takes to Jeromeβs mother, the lively, opinionated Ida. The older woman proves to be a good mentor, and Margot is drawn to Jerome. Despite their different backgrounds their attraction is powerfulβeven though Jerome worries that Margot will simply move on from him once sheβs found some peace and stability. But just as she starts to relax into a happy new future, Margotβs past in Texas comes back to haunt herβ¦
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β’ July 2022
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