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SUMMER OF LOVE
📚 New Books This Week 📰 Latest News โ˜€๏ธ๐ŸŒ™ Summer Days / Summer Nights Giveaways 🎪 Reader Games

Escape Into Adventure, Romance, Suspense, and Magic This July

Find Your Perfect July Escape

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Sink your teeth into the first novel in the #1 New York Times bestselling Sookie Stackhouse seriesโ€”the books that gave life to the Dead and inspired the HBOยฎ original series True Blood.


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#1 New York Times bestselling author Sandra Brown delivers a new signature sexy suspense about a detective seeking justice for his murdered wife with the help of a psychotherapistโ€ฆwhile fighting an undeniable attraction to her.


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Open the book. Enter the nightmare. Escape is no longer guaranteed.


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Under Wyoming skies, love doesn't care about titles.


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Family secrets, lost love, and a mystery hidden beneath the sea.


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The bear is unleashed. The danger is real. The attraction is impossible to resist.

The Whole Enchilada by Diane Mott Davidson

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Also by Diane Mott Davidson:

The Whole Enchilada, June 2014
Paperback / e-Book
The Whole Enchilada, September 2013
Hardcover / e-Book
Crunch Time, February 2012
Paperback / e-Book
Crunch Time, April 2011
Hardcover
Fatally Flaky, April 2010
Mass Market Paperback (reprint)
Fatally Flaky, April 2009
Hardcover
Sweet Revenge, September 2008
Mass Market Paperback
Sweet Revenge, September 2007
Hardcover
Dark Tort, July 2007
Mass Market Paperback
Dark Tort, April 2006
Hardcover
Double Shot, August 2005
Paperback (reprint)
Chopping Spree, March 2003
Paperback (reprint)
Sticks and Scones, May 2002
Paperback (reprint)
Catering to Nobody, February 2002
Paperback (reprint)
Tough Cookie, April 2001
Paperback (reprint)
Prime Cut, February 2000
Paperback (reprint)

THE WHOLE ENCHILADA
By: Diane Mott Davidson

Culinary Mystery #17
William Morrow
September 2013
On Sale: August 27, 2013
384 pages
ISBN: 0061348171
EAN: 9780061348174
Kindle: B00BS8JCJ8
Hardcover / e-Book
Add to Wish List

Other Editions
Paperback (June 2014)

Mystery

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from "today's foremost practitioner of the culinary whodunit" (Entertainment Weekly)

The Whole Enchilada

Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in.

But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking.

When a colleagueโ€”a woman who resembles Goldyโ€”is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.

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