July 6th, 2025
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Fall headfirst into July’s hottest stories—danger, desire, and happily-ever-afters await.

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When duty to his kingdom meets desire for his enemy!


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��a must-read thriller.��Booklist


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Always remember when playing for keeps to look before you leap!


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?? Lost Memories. A Mystery Baby. A Mountain Ready to Explode. ??


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One Rodeo. Two Rivals. A Storm That Changes Everything.


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?? A Fake Marriage. A Real Spark. A Love Worth the Scandal. ??


Weeknights With Giada by Giada De Laurentiis

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Also by Giada De Laurentiis:

Hong Kong!, January 2014
Hardcover / e-Book
Giada's Feel Good Food, November 2013
Hardcover / e-Book
Naples!, September 2013
Paperback / e-Book
Paris!, September 2013
Hardcover / e-Book
Weeknights With Giada, April 2012
Hardcover / e-Book
Giada At Home, April 2010
Hardcover
Giada's Kitchen, October 2008
Hardcover
Everyday Pasta, April 2007
Hardcover
Giada's Family Dinners, April 2006
Hardcover
Everyday Italian: 125 Simple and Delicious Recipes, February 2005
Hardcover

Weeknights With Giada
Giada De Laurentiis

Quick And Simple Recipes To Revamp Dinner

Clarkson Potter
April 2012
On Sale: March 27, 2012
240 pages
ISBN: 030745102X
EAN: 9780307451026
Kindle: B0070O8CKY
Hardcover / e-Book
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Cookbooks

Giada De Laurentiis is one of America’s most-loved culinary stars, adored for her Food Network hit shows and her New York Times bestselling cookbooks alike, both of which feature her fresh, flavorful Italian recipes. For the first time, Giada tackles weeknight cooking, sharing her favorite tips and go-to dishes—all in her vibrant signature style—to get a delicious meal on the table in a flash. After a full day, Giada, like most parents, wants nothing more than to sit down for a home-cooked dinner with her husband, Todd, and their daughter, Jade. Weeknights with Giada rises to the challenge, delivering soups, sandwiches, pizzas, pastas, and meat and fish dishes that come together quickly as stand-alone main courses—most in half an hour or less: Rustic Vegetable and Polenta Soup, a hearty soul-warming one-pot dish, cooks in under twenty minutes; Lemony White Bean, Tuna, and Arugula Salad is a great meal that’s quickly assembled from pantry and fridge essentials; Spicy Linguini with Clams and Mussels is a fifteen-minute-or-less spectacular pasta; and you can’t beat Grilled Sirloin Steaks with Pepper and Caper Salsa, which are also ready in just fifteen minutes. From inventive breakfast-for-dinner dishes and meatless Monday vegetarian recipes—both weekly traditions in Giada’s house—to picnic sandwiches and hearty salad recipes for reinventing leftovers, Weeknights with Giada reveals every secret in her repertoire. Even the desserts are quick to mix and bake, should a craving—or a last-minute school bake sale—strike. Here is Giada at her most inventive—and at her most laid-back. Flavor, freshness, and fun take center stage while cooking times, pots dirtied, and stress are kept to a minimum. With gorgeous color photographs and intimate home snapshots of Giada and her family, Weeknights with Giada is a welcome handbook of fantastic recipes and surefire Monday-to-Friday strategies for every home cook.

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