June 16th, 2025
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Sunshine, secrets, and swoon-worthy stories—June's featured reads are your perfect summer escape.

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He doesn�t need a woman in his life; she knows he can�t live without her.


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A promise rekindled. A secret revealed. A second chance at the family they never had.


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A cowboy with a second chance. A waitress with a hidden gift. And a small town where love paints a brand-new beginning.


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She�s racing for a prize. He�s dodging romance. Together, they might just cross the finish line to love.


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She steals from the mob for justice. He�s the FBI agent who could take her down�or fall for her instead.


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He�s her only protection. She�s carrying his child. Together, they must outwit a killer before time runs out.


Bobby Flay's Throwdown! by Bobby Flay

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Also by Bobby Flay:

Bobby Flay's Barbecue Addiction, May 2013
Hardcover / e-Book
Bobby Flay's Bar Americain Cookbook, September 2011
Hardcover / e-Book
Bobby Flay's Throwdown!, October 2010
Hardcover
Bobby Flay's Burgers, Fries and Shakes, April 2009
Hardcover
Bobby Flay's Grill It!, May 2008
Hardcover
Bobby Flay's Mesa Grill Cookbook, October 2007
Hardcover
Bobby Flay's Grilling For Life, May 2005
Hardcover
Bobby Flay's Boy Gets Grill, May 2004
Hardcover

Bobby Flay's Throwdown!
Bobby Flay

More Than 100 Recipes from Food Network's Ultimate Cooking Challenge

Crown Publishing Group
October 2010
On Sale: October 12, 2010
272 pages
ISBN: 0307719162
EAN: 9780307719164
Hardcover
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Cookbooks

Are you ready?

Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though he may never have cooked these things before. The results are always entertaining—and delicious. In his first-ever cookbook collaboration with Food Network, Bobby shares the recipes and fun from his popular show.

For each episode, both Bobby’s recipe and his challenger’s are included, comprising a cross-country tour of regional specialties and good-hearted competitive spirit. Travel to San Antonio for puffy tacos, Philadelphia for cheesesteaks, Harlem for fried chicken and waffles, and Charleston for coconut cake. Try both dishes to pick your favorite, or challenge friends and family to a battle of your own. Either way, you’ll find tons of fantastic flavors in this best-of-the-best book from the first seven seasons of Throwdown!

The ultimate companion cookbook to one of America’s favorite food shows, Bobby Flay’s Throwdown! lets home cooks and fans in on the action, featuring favorite Throwdown! moments and behind-the-scenes peeks alongside beautiful, all-new color food photography created just for this book. So if Bobby Flay ever strolls into your backyard asking “Are you ready for a Throwdown?” you definitely will be!

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