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Love, Danger, Homecomings & Heart β€” Your June Reading Escape Starts Here

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One disastrous night. One devastating man. One diabolical proposition.


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A small-town second chance wrapped in danger, desire, and Sharon Sala heart.


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She came home to save the ranch… and found the cowboy she never forgot.


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From reality TV heartbreak to real-life reinvention.


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A missing twin. A deadly cartel. One K-9 team caught in the crossfire.


Perfect Recipes for Having People Over by Pam Anderson

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Also by Pam Anderson:

Cook Without A Book, November 2011
Hardcover
The Perfect Recipe for Losing Weight and Eating Great, March 2008
Hardcover
Perfect Recipes for Having People Over, September 2005
Hardcover

PERFECT RECIPES FOR HAVING PEOPLE OVER
By: Pam Anderson

Anderson revives the art of entertaining in this unthreatening collection of simple but elegant dishes. Her reassuring attitude will relax any nerve-jangled host.

Houghton Mifflin
September 2005
432 pages
ISBN: 0618329722
Hardcover
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Non-Fiction

Having your friends over is no big deal when you have the perfect recipe, one that's not only foolproof but simple and that fits into your hectic schedule. In her new cookbook, Pam Anderson shares nearly 200 perfectly convenient dishes, including

* Lacy Cheddar Crisps -- An irresistible one-ingredient hors d'oeuvre, ready in 10 minutes.

* Oven-Barbecued Pork -- Slow-cooked for 10 to 12 hours. You literally make this one in your sleep.

* Creamy Baked Macaroni and Cheese -- When kids are coming, why not serve the best version of their favorite?

* Shish Kebabs -- Satisfy every guest, from vegetarians to carnivores, in the same meal. Six exciting flavoring pastes offer all the variety you need.

* Easy Baked Risotto -- Elegant and effortless, with many sumptuous variations, including seafood and vegetarian. You socialize while it cooks.

* Orange-Glazed Asparagus -- One of the most versatile side dishes imaginable. Ready in 8 relaxed minutes.

* Molten Chocolate Cakes -- 15 minutes to oozy decadence.

Every recipe comes with helpful suggestions on what to serve with the dish, how to vary it, how to take shortcuts, and how to make it ahead.

Media Buzz

Good Morning America - December 22, 2005
Today - October 13, 2005

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