 RAGE |
 Fall headfirst into July’s hottest stories—danger, desire, and happily-ever-afters await.
| Steven Raichlen
Steven Raichlen, America's "master griller" (Esquire), is host of PBS's popular series Barbecue University at the Greenbrier. Bon Appétit named him Cooking Teacher of the Year (2003). Four of his five Barbecue! Bible books are Main Selections of The Good Cook club. In addition, he is author of the award-winning Miami Spice: The New Florida Cuisine and other cookbooks. He lives and grills in Coconut Grove, Florida, and on Martha's Vineyard, Massachusetts.
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SeriesBooks:Project Smoke, May 2016Hardcover / e-Book Man Made Meals, May 2014 Hardcover / e-Book Best Ribs Ever, May 2012 Paperback / e-Book Planet Barbecue, May 2010 Paperback Raichlen on Ribs, Ribs, Outrageous Ribs, May 2006 Trade Size Barbeque Bible: Sauces, Rubs and Marinades, Bastes, Butters, and Glazes, May 2006 Barbecue Bible Paperback / e-Book |
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