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Fresh Food and Bold Flavors for Today's Home Cook
Cooking Light
Oxmoor House
October 2012
On Sale: October 16, 2012
512 pages
ISBN: 0848734688
EAN: 9780848734688
Kindle: B0091JQRZI
Hardcover / e-Book
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Cookbooks
An Instant Classic! Inspired by fresh, local ingredients;
and infused with bold, authentic flavors, Cooking Light The
New Way to Cook Light is a celebration of healthy cooking
and eating in America today. The more than 400
mouth-watering recipes, tips, and techniques in this book
represent the new way to cook light--fresh, healthy,
and--most importantly--delicious. With Nine Simple
Principles of Cooking Light as a guide, this beautiful
collection contains recipes that are as fun and satisfying
to cook as they are to eat. Enjoy a wide variety of dishes,
including quick weeknight meals and special occasion dishes
perfect for the holidays. (2012)
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