Purchase

Amazon

Kindle

Barnes & Noble

Powell's Books

Books-A-Million

Indie BookShop

Ripped Bodice

Add to Wish List

Also by Frances Largeman-Roth:

The New Way To Cook Light, October 2012
Hardcover / e-Book
The Carb Lovers Diet, August 2010
Hardcover
Feed the Belly, May 2009
Hardcover

Also by Editors of Cooking Light:

The New Way To Cook Light, October 2012
Hardcover / e-Book

The New Way To Cook Light
Frances Largeman-Roth, Editors of Cooking Light

Fresh Food and Bold Flavors for Today's Home Cook

Cooking Light
Oxmoor House
October 2012
On Sale: October 16, 2012
512 pages
ISBN: 0848734688
EAN: 9780848734688
Kindle: B0091JQRZI
Hardcover / e-Book
Add to Wish List

Cookbooks

An Instant Classic! Inspired by fresh, local ingredients; and infused with bold, authentic flavors, Cooking Light The New Way to Cook Light is a celebration of healthy cooking and eating in America today. The more than 400 mouth-watering recipes, tips, and techniques in this book represent the new way to cook light--fresh, healthy, and--most importantly--delicious. With Nine Simple Principles of Cooking Light as a guide, this beautiful collection contains recipes that are as fun and satisfying to cook as they are to eat. Enjoy a wide variety of dishes, including quick weeknight meals and special occasion dishes perfect for the holidays. (2012)

Comments

No comments posted.

Registered users may leave comments.
Log in or register now!