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100 Family Recipes and Life Lessons
HP Trade
December 2006
On Sale: December 5, 2006
288 pages
ISBN: 1557885052
EAN: 9781557885050
Hardcover
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Cookbooks
Award-winning cookbook author and celebrated food expert
Eileen Yin-Fei Lo learned how to cook from her talented
grandmother. This inspiring and instructive book collects
100 recipes the author learned in her grandmother's kitchen,
along with the life lessons, observations, and other gifts
she hopes to pass on to readers and future generations.
Cherished holiday recipes include steamed buns and
fish congees for birthdays, vegetables prepared during the
Lunar New Year, and rice dumplings made for the Dragon Boat
Festival. All the essential techniques of the Chinese
kitchen are represented, including stir-frying, steaming,
roasting, stewing, braising, and more.
A volume to
cook from, to share, and to read as a memoir in its own
right, My Grandmother's Chinese Kitchen celebrates a
great culinary tradition by sharing family wisdom and
timeless recipes.
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