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Sweet, October 2017
Hardcover / e-Book
Plenty More, October 2014
Hardcover / e-Book
Jerusalem, October 2012
Hardcover / e-Book
Plenty, April 2011
Hardcover
Sweet, October 2017
Hardcover / e-Book
Desserts from London's Ottolenghi
Ten Speed
October 2017
On Sale: October 3, 2017
368 pages ISBN: 1607749149 EAN: 9781607749141 Kindle: B01NAW3RDM Hardcover / e-Book
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Cookbooks
A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And while he's known for his savory and vegetarian dishes, he actually started out his cooking career as a pastry chef. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon. A baker's dream, Sweet features simple treats such as Chocolate, Banana, and Pecan cookies and Rosemary Olive Oil Orange Cake, alongside recipes for showstopping confections such as Cinnamon Pavlova with Praline Cream and Fresh Figs and Flourless Chocolate Layer Cake with Coffee, Walnut, and Rosewater.
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