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Also by Jackie Cuscuna:

Ample Hills Creamery, April 2014
Hardcover / e-Book

Also by Brian Smith:

Ample Hills Creamery, April 2014
Hardcover / e-Book

Ample Hills Creamery
Jackie Cuscuna, Brian Smith

Secrets and Stories from Brooklyn?s Favorite Ice Cream Shop

Stewart, Tabori and Chang
April 2014
On Sale: April 15, 2014
224 pages
ISBN: 1617690767
EAN: 9781617690761
Kindle: B00JKSQ1C4
Hardcover / e-Book
Add to Wish List

Cookbooks

Ample Hills Creamery is an ice-cream destination that attracts thousands of customers each day from near and far to Prospect Heights, Brooklyn. Lines wind around the block, spurred on by the chance to try one of their unforget­table flavors, and these and countless others will be dreamed up in kitchens across the country with the help of Ample Hills Creamery. Featuring recipes for the most sought-after flavors—including Salted Crack Caramel, Ooey Gooey, and the Munchies—the book is organized by mood. Are you feeling nostalgic? Try a scoop of Black Cow Float. Or maybe you need a drink? Daddy’s Sundae, made with bourbon, will set you right. For kids and kids-at-heart, stories, activities, and hand-drawn characters appear throughout each chapter, offering games, helpful tips, and inspiration for creating new flavors. With mouthwatering photography and charming illustrations, Ample Hills Creamery is a definitive, cow-filled guide to making exceptionally delicious ice cream at home.

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