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Recipes and Stories
Ecco
April 2012
On Sale: April 10, 2012
352 pages ISBN: 0062003968 EAN: 9780062003966 Kindle: B0070XAUQY Hardcover / e-Book
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Cookbooks | Non-Fiction Cooking / Food
In A Girl and Her Pig, April Bloomfield takes home cooks on an intimate tour of the food that has made her a star. Thoughtful, voice-driven recipes go behind the scenes of Bloomfield's lauded restaurantsβThe Spotted Pig, The Breslin, and The John Doryβand into her own home kitchen, where her attention to detail and reverence for honest ingredients result in unforgettable dishes that reflect her love for the tactile pleasures of cooking and eating. Bloomfield's innovative yet refreshingly straightforward recipes, which pair her English roots with a deeply Italian influence, offer an unfailingly modern and fresh sensibility and showcase her bold flavors, sensitive handling of seasonal produce, and nose-to-tail ethos. A cookbook as delightful and lacking in pretention as Bloomfield herself, A Girl and Her Pig combines exquisite food with charming narratives on Bloomfield's journey from working-class England to the apex of the culinary world, along with loving portraits of the people who have guided her along the way.
 Media BuzzMorning Edition - June 29, 2012 Martha Stewart - April 23, 2012
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