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A Passionate Plea for Home Cooking
Andrews McMeel Publishing
November 2011
On Sale: November 1, 2011
272 pages
ISBN: 1449407870
EAN: 9781449407872
Kindle: B0061NRSBO
Hardcover / e-Book
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Cookbooks
Renowned chef and James Beard award-winner John Besh invites
us into his home and shows us how we can put good, fresh,
healthy food on the table for our families every day. In My Family Table, the Iron Chef champion makes a case for
the importance of home-cooked meals. "If I can help make a
difference by cooking simply and sharing what I love to
cook, I can possibly help us all use our passions and skills
to make our lives better at almost every meal." From organizing your kitchen and stocking your pantry to
demystifying fish cookery, John Besh shares his favorite
recipes he cooks with his family every day. Master recipes
Risotto of Almost Anything and Creamy Any Vegetable Soup
show you how to make the food without worrying about having
the right ingredients or mastering complicated techniques.
Filled with mouthwatering photographs of each recipe as well
as showing John in his kitchen with his wife and four sons,
My Family Table captures the spontaneity, intimacy, and fun
of home-cooking and will inspire the nation back to the
family table.
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