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MY FAMILY TABLE By: John Besh
A Passionate Plea for Home Cooking
Andrews McMeel Publishing
November 2011
On Sale: November 1, 2011
272 pages ISBN: 1449407870 EAN: 9781449407872 Kindle: B0061NRSBO Hardcover / e-Book
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Cookbooks
Renowned chef and James Beard award-winner John Besh invites us into his home and shows us how we can put good, fresh, healthy food on the table for our families every day. In My Family Table, the Iron Chef champion makes a case for the importance of home-cooked meals. "If I can help make a difference by cooking simply and sharing what I love to cook, I can possibly help us all use our passions and skills to make our lives better at almost every meal." From organizing your kitchen and stocking your pantry to demystifying fish cookery, John Besh shares his favorite recipes he cooks with his family every day. Master recipes Risotto of Almost Anything and Creamy Any Vegetable Soup show you how to make the food without worrying about having the right ingredients or mastering complicated techniques. Filled with mouthwatering photographs of each recipe as well as showing John in his kitchen with his wife and four sons, My Family Table captures the spontaneity, intimacy, and fun of home-cooking and will inspire the nation back to the family table.
 Media BuzzToday - February 13, 2012 Nate Berkus - December 8, 2011 Rachael Ray - December 6, 2011 Today - November 9, 2011
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