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More Than 300 Recipes from My Home to Yours
Houghton Mifflin Harcourt
October 2010
On Sale: October 8, 2010
544 pages ISBN: 0618875530 EAN: 9780618875535 Hardcover
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When Julia Child told Dorie Greenspan, βYou write recipes just the way I do,β she paid her the ultimate compliment. Juliaβs praise was echoed by the New York Times and the Los Angeles Times, which referred to Dorieβs βwonderfully encouraging voiceβ and βthe sense of a real person who is there to help should you stumble.β Now in a big, personal, and personable book, Dorie captures all the excitement of French home cooking, sharing disarmingly simple dishes she has gathered over years of living in France. Around My French Table includes many superb renditions of the great classics: a glorious cheese-domed onion soup, a spoon-tender beef daube, and the βtop-secretβ chocolate mousse recipe that every good Parisian cook knowsβbut wonβt reveal. Hundreds of other recipes are remarkably easy: a cheese and olive quick bread, a three-star chefβs Basque potato tortilla made with a surprise ingredient (potato chips), and an utterly satisfying roast chicken for βlazy people.β Packed with lively stories, memories, and insider tips on French culinary customs, Around My French Table will make cooks fall in love with France all over again, or for the first time.
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