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TWISTED ROAD
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Fresh Fiction for August Is Here

Cowboys, castles, and shiftersβ€”this month has it all.

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Hotter than a Tuscan summer.


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Some promises cost you the one you love.


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Only she can pull him back from the darkness.


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One golden retriever knows this is love.


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Trust is the fiercest transformation of all.


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From Himalayan stargazing to the London Blitzβ€”one love endures.

SIMPLY MING ONE-POT MEALS
By: Ming Tsai

Quick, Healthy & Affordable Recipes

Natl Book Network
November 2010
On Sale: November 16, 2010
192 pages
ISBN: 1906868360
EAN: 9781906868369
Hardcover
Add to Wish List

Cookbooks

Chef Ming Tsai believes there are four basic needs in everyday cooking today: taste, healthfulness, simplicity, and affordability. So in this groundbreaking cookbook, he tackles all four. Broken down into seven techniques of one-pot cooking-including braising, wokking, sauteeing, roasting, high-temperature cooking, tossing, and soups-Simply Ming: One-Pot Asian Meals offers 85 recipes. Every ingredient can be found at your local market, every recipe will track its salt and fat intakes and allergens, and every meal will cost around $20 for four.

Media Buzz

The View - December 28, 2011
The View - January 6, 2011
The View - December 24, 2010
Today - October 27, 2010

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