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Hearst Books
October 2010
On Sale: October 5, 2010
752 pages ISBN: 1588168131 EAN: 9781588168139 Hardcover
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Cookbooks
In honor of the magazine's 125th anniversary, here is the
revised and expanded edition of Good
Housekeeping's trusty cook's companion! Filled with
1,275 delicious recipes, this indispensable kitchen
reference also offers dependable information on cooking
techniques, tools, ingredients, food handling, and nutrition. In addition to popular favorites like Southern Fried Chicken
and Strawberry Shortcake, there are 168 new recipes attuned
to today's lifestyles, all-new chapters devoted to Canning
and Freezing, ideas for holiday celebrations, and
mouthwatering new photography. And, as always, every recipe has been triple-tested and
perfected for ease, reliability, and great taste in the
famed Good Housekeeping Test Kitchens.
Comments
1 comment posted.
Re: The Good Housekeeping Cookbook
I always use recipes from Good Housekeeping they are tasty and have ingredients I already have on hand. (Jane Thompson 7:58pm October 22, 2010)
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