This book
is very close to my heart. It's about no-nonsense, simple
cooking with great flavors all year round. When I began
writing it, I didn't really know what recipes I would come
up with, but something began to inspire me very quickly . .
. my vegetable patch!
I came to realize last year
that it's not always about looking out at the wider world
for inspiration. Being at home, feeling relaxed and open,
can also offer this. I love to spend time at home in the
village where I grew up, working with the boss, Mother
Nature, in my garden and seeing all my beautiful veggies
coming out of the ground.
Inside you'll find over
one hundred new recipes, plus some basic planting
information and tips if you fancy having a go at getting
your hands dirty as well!
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