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Celebrate America's Favorite Holiday with America's Thanksgiving Expert
William Morrow
October 2007
On Sale: October 2, 2007
192 pages
ISBN: 0061227315
EAN: 9780061227318
Paperback
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Cookbooks
Every fourth Thursday of November, Americans open their
homes to friends and families. But when was the last time
most of us made dinner for such a big crowd? With
Thanksgiving 101 by your side, preparing for the holiday
will be a pleasure. With step-by-step instructions for
classic Thanksgiving dishes, as well as new twists on old
favorites, this book will become gravy-stained in its first
outing. Whether you're looking for new ways to cook turkey;
traditional trimmings, chutneys, or chowders; a vegetarian
entrée; or fresh ideas for regional classics, including
Cajun-or Italian-inspired tastes, Thanksgiving 101 serves up
a delicious education for novice and experienced cooks
alike. And cooks will turn to these dishes all year long
whenever they are throwing a big party. With foolproof recipes, detailed menu timetables, and
down-to-earth advice, Thanksgiving 101 is the holiday cook's
best friend.
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