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Also by Rick Rodgers:

Sarabeth's Bakery, October 2010
Hardcover
Spring Gatherings: Casual Food To Enjoy With Family And Friends, March 2010
Hardcover
Summer Gatherings, May 2008
Hardcover
Thanksgiving 101, October 2007
Paperback

THANKSGIVING 101
By: Rick Rodgers

Celebrate America's Favorite Holiday with America's Thanksgiving Expert

William Morrow
October 2007
On Sale: October 2, 2007
192 pages
ISBN: 0061227315
EAN: 9780061227318
Paperback
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Cookbooks

Every fourth Thursday of November, Americans open their homes to friends and families. But when was the last time most of us made dinner for such a big crowd? With Thanksgiving 101 by your side, preparing for the holiday will be a pleasure. With step-by-step instructions for classic Thanksgiving dishes, as well as new twists on old favorites, this book will become gravy-stained in its first outing. Whether you're looking for new ways to cook turkey; traditional trimmings, chutneys, or chowders; a vegetarian entrée; or fresh ideas for regional classics, including Cajun-or Italian-inspired tastes, Thanksgiving 101 serves up a delicious education for novice and experienced cooks alike. And cooks will turn to these dishes all year long whenever they are throwing a big party.

With foolproof recipes, detailed menu timetables, and down-to-earth advice, Thanksgiving 101 is the holiday cook's best friend.

Media Buzz

News at 4: Wednesday Reads  - November 18, 2015
Saturday Early Show - November 17, 2007