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Wiley
September 2007
On Sale: August 27, 2007
384 pages ISBN: 0764576348 EAN: 9780764576348 Hardcover
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Cookbooks
The ultimate guide to delicious homemade pies Bubby's is a New York institution-the place to go for down-home food and peerless homemade pie. Now Bubby's founder Ron Silver, along with Jen Bervin, has created the definitive pie compendium-a book that shows home cooks everywhere how to re-create the flavors of Bubby's famous pies. Bakers will find recipes for over 100 spectacular pies, including standout versions of all the classics as well as lots of deliciously intriguing variations-Fresh Strawberry Pie in Chocolate Crust, Peanut Butter Chocolate Pie, and Beef Chuck Chili Pie with a Cornbread Crust, to name a few. Inspired by recipes from grandmothers, accomplished bakers, and classic cookbooks, the pies presented have all been tested and perfected in Bubby's kitchens-and represent the very best of the pie-maker's art. Illustrated with charming line drawings and topped off with recipes for homemade ice cream, sauces, and toppings, Bubby's Homemade Pies is an indispensable kitchen resource for everyone who wants to "save room for pie." Ron Silver Jr. (New York, NY) launched Bubby's Pie Company in Tribeca in 1990 and opened a Brooklyn branch of Bubby's in 2003. Jen Bervin (Brooklyn, NY) comes from a long line of pie bakers in the Midwest and has been hosting pie socials since 1999.
 Media BuzzToday - July 3, 2008
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