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A YEAR AT BALLYMALOE COOKERY SCHOOL
By: Darina Allen
Kyle Books
April 2007
On Sale: March 25, 2007
192 pages
ISBN: 1904920586
EAN: 9781904920588
Paperback
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Cookbooks
This is a comprehensive book detailing a year at the world-renowned Ballymaloe Cookery School. With more than 125 recipes, this is a celebration of fresh produce and good food. We are guided through the seasons, meeting the local producers and the school's animals. This book is an invaluable guide to making the best of seasonal produce.
 Media BuzzEarly Show - March 16, 2007
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