September 12th, 2026
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On Top Shelf
Fresh Pick
TRADWIFE
📚 New Books This Week 📰 Latest News 🎪 Reader Games

Snowbound secrets, shifter wars, family lies, and epic battles — September delivers it all.

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Some promises cost you the one you love.

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The Temple of Kronos wants her dead. The Stoneslayer wants her destroyed. Neither will have her.

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A poisoned cousin, a five-year-old's life, and a family with too many secrets.

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Betrayal runs in her blood. Justice runs in his. Together, they burn it all down.

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"ANOTHER WINNER!"
From New York Times
Bestselling Cleo Coyle

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Running from her past, she finds a killer, a protector, and her faith.

Knife Skills for Beginners by Orlando Murrin

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Also by Orlando Murrin:

May Contain Murder, November 2026
Trade Paperback
Knife Skills for Beginners, December 2025
Trade Paperback / e-Book
May Contain Murder, December 2025
Hardcover / e-Book / audiobook
Knife Skills for Beginners, January 2025
Hardcover / e-Book

KNIFE SKILLS FOR BEGINNERS
By: Orlando Murrin

A John Scognamiglio Book
December 2025
On Sale: November 25, 2025
320 pages
ISBN: 1496751957
EAN: 9781496751959
Kindle: B0CZGPN73X
Trade Paperback / e-Book
Add to Wish List

Other Editions
Hardcover (January 2025)

Mystery Cozy | Mystery Culinary

The Maid meets Knives Out with a dash of Top Chef in the debut locked room culinary mystery set in a London cooking school by Masterchef semi-finalist and cookbook writer Orlando Murrin.

“Some people are natural dancers, others marvelous in bed, but—not wishing to boast—I’m good with a knife. Most chefs are.”
 
The Chester Square Cookery School in the heart of London offers students a refined setting in which to master the fine art of choux pastry and hone their hollandaise. True, the ornate mansion doesn’t quite sparkle the way it used to—a feeling chef Paul Delamare is familiar with these days. Worn out and newly broke, he’d be tempted to turn down the request to fill in as teacher for a week-long residential course, if anyone other than Christian Wagner were asking.
 
Christian is one of Paul’s oldest friends, as well as the former recipient of two Michelin stars and host of Pass the Gravy! Thanks to a broken arm, he’s unable to teach the upcoming session himself, and recruits Paul as stand-in. The students are a motley crew, most of whom seem more interested in ogling the surroundings (including handsome Christian) than learning the best ways to temper chocolate.
 
Yet despite his misgivings, Paul starts to enjoy imparting his extensive knowledge to the recruits—until someone turns up dead, murdered with a cleaver Paul used earlier that day to prep a pair of squabs. Did one of his students take the lesson on knife techniques too much to heart, or was this the result of a long-simmering grudge? In between clearing his own name and teaching his class how to perfectly poach a chicken, he’ll have to figure out who’s the killer, and avoid being the next one to get butchered . . .
 

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