November 7th, 2026
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Featured Books

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A deadly blizzard. A ruthless killer. No place to hide.

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Two fresh starts. One unexpected Christmas romance.

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The one woman he shouldn't love is the one he can't forget.

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Will the midnight bell bless their loveβ€”or seal their fate?

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He ghosted her ten years ago. Now she’s stuck with him for Christmas.

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Christmas is sweet. Family secrets can be deadly.

November Reads: Christmas Romance, Cowboy Kisses & Deadly Secrets

From Montana Cowboys and Rodeo Queens to Mistletoe Magic, Haunted Romance, and Holiday Mysteriesβ€”Your Next Great Read Awaits!

Judith Fertig

Judith Fertig

Judith Fertig is a food lifestyle writer and cookbook author. She has written for Bon Appetit, Food &and Wine, Saveur, Vegetarian Times, and the New York Times. Her previous books include Prairie Home Cooking and Prairie Home Breads, as well as six BBQ titles she coauthored with Karen Adler. She resides in Overland Park, Kansas.

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Series

Books:

Easy Bread, September 2021
Paperback
The Memory of Lemon, June 2016
Trade Size / e-Book
The Cake Therapist, June 2015
Paperback / e-Book
Heartland: The Cookbook, April 2011
Hardcover

 

 

 

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