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On Top Shelf
📚 New Books This Week 📰 Latest News โ˜€๏ธ๐ŸŒ™ Summer Days / Summer Nights Giveaways 🎪 Reader Games

Escape Into Adventure, Romance, Suspense, and Magic This July

Find Your Perfect July Escape

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Sink your teeth into the first novel in the #1 New York Times bestselling Sookie Stackhouse seriesโ€”the books that gave life to the Dead and inspired the HBOยฎ original series True Blood.


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#1 New York Times bestselling author Sandra Brown delivers a new signature sexy suspense about a detective seeking justice for his murdered wife with the help of a psychotherapistโ€ฆwhile fighting an undeniable attraction to her.


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Open the book. Enter the nightmare. Escape is no longer guaranteed.


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Under Wyoming skies, love doesn't care about titles.


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Family secrets, lost love, and a mystery hidden beneath the sea.


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The bear is unleashed. The danger is real. The attraction is impossible to resist.

Excerpt of A Frying Shame by Linda Reilly

Purchase


Deep Fried Mystery
Berkley Prime Crime
April 2017
On Sale: April 4, 2017
304 pages
ISBN: 0425274152
EAN: 9780425274156
Kindle: B01E4WAFEK
Mass Market Paperback / e-Book
Add to Wish List

Mystery Culinary

Also by Linda Reilly:

Cheddar Late Than Dead, February 2023
Mass Market Paperback / e-Book
No Parm No Foul, August 2022
Hardcover / e-Book
Up to No Gouda, February 2022
Mass Market Paperback / e-Book / audiobook
The Girl With The Kitten Tattoo, June 2020
Paperback / e-Book
Claws of Death, July 2018
e-Book
Escape Claws, January 2018
Paperback / e-Book
A Frying Shame, April 2017
Mass Market Paperback / e-Book
Out of the Dying Pan, March 2016
Paperback / e-Book
Fillet Of Murder, May 2015
Paperback / e-Book

Excerpt of A Frying Shame by Linda Reilly

Talia picked up Crystal’s empty glass and carried it into the kitchen. Martha shot her a look. “What’s up with those two?” “I haven’t a clue, Martha.” Talia absently dumped out the ice cubes and stuck the glass in the commercial dishwasher. Skimming her gaze over the kitchen, she still couldn’t believe how much larger it felt after the renovations she’d done this past spring. With Martha’s help they’d redesigned the floor plan. The kitchen gained an extra twenty-four square feet of work space, while the sleek new chairs and fresh paint in the dining area gave it a roomier, more open look. Martha measured out three tablespoons of chipotle paste and mixed it into the slaw. “Like I said before, that shop is cursed.” “Now, Martha, you know that’s nonsense. Just because . . .” Talia’s thoughts drifted off, and she gave an involuntary shiver. “Because the last proprietor was murdered? When she’d been there barely a month?” Talia gave Martha a stern look. “That doesn’t mean the shop is cursed. Crystal and Audrey have done a wonderful job with The Fork and Dish. Besides, there’s no such thing as a curse.” She went over to the work table, where she’d left her own Flavor Dial. Was Martha right? Was it simply another half-baked idea designed to entice the public to spend? She picked up the wheel with her left hand, and with the fingers of her right hand she skimmed the names. Cardamom, cinnamon, cloves . . . on and on through the alphabet until she reached vanilla bean. With the exception of lavender, they were all spices she kept on hand. With a sigh, Talia set down the wheel. Okay, she’d use it for the contest. But after that it would probably get shoved out of sight on a top shelf somewhere. Maybe Martha was right about the Flavor Dial. But she wasn’t right about the curse. Audrey was having problems, that’s all. Who didn’t have personal problems? But curses? That was just crazy talk. Wasn’t it?

Excerpt from A Frying Shame by Linda Reilly
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