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Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Bloomsbury Publishing
May 2006
288 pages
ISBN: 1582344515
Hardcover
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Non-Fiction
The good, the bad, and the ugly, served up
Bourdain-style.
Bestselling chef and
No Reservations host Anthony Bourdain has never been
one to pull punches. In The Nasty Bits, he serves up
a well-seasoned hellbroth of candid, often outrageous
stories from his worldwide misadventures. Whether scrounging
for eel in the backstreets of Hanoi, revealing what you
didn't want to know about the more unglamorous aspects of
making television, calling for the head of raw food activist
Woody Harrelson, or confessing to lobster-killing guilt,
Bourdain is as entertaining as ever. Bringing together the
best of his previously uncollected nonfiction�and including
new, never-before-published material�The Nasty Bits
is a rude, funny, brutal and passionate stew for fans
and the uninitiated alike.
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