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Island Books
September 2003
84 pages
ISBN: 0896106543
Hardcover
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Hawaii is an island paradise for its beautiful scenery and
its delicious food. Nowhere else in the world can you find
the wide assortment of fresh foods from the land and ocean
that make for exciting innovated culinary creations. Add
to that the unique ethnic diversity of the islands’
population originating from Asia, Europe, America and the
South Pacific, and you have a distinctive cuisine found
nowhere else in the world.
Hawai‘i chefs are especially fond of using fresh tropical
fruits in their cooking. The flavors of these fruits are
preserved in products that are easy to use in creating the
delicious foods of paradise.
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