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Also by Cybele Pascal:

The Whole Foods Allergy Cookbook, December 2005
Hardcover

THE WHOLE FOODS ALLERGY COOKBOOK
By: Cybele Pascal

The First Cookbook to Eliminate ALL Eight Allergens Responsible for Ninety Percent of Food Allergies

Vital Health
December 2005
213 pages
ISBN: 1890612456
Hardcover
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Cookbooks

200 gourmet and homestyle recipes your whole family will absolutely love! - All recipes are free of the top eight allergens: dairy, eggs, wheat, soy, peanuts, tree nuts, fish or shellfish and also refined sugar! - Baked goods are all vegan. - Guide to gluten-free recipes. - Shopping Guide for hard-to-find items. - Food Allergy Information Resource Guide.

Pineapple Banana Granola * Sweet Potato Cranberry Muffins * Curried Pumpkin Soup * Frisee with Figs, Pear, and Crispy Bacon * Quinoa Tabouli * Polenta Radiatore with Prosciutto, Shitake Mushrooms, and Spinach * Grilled Chicken Breast with Mango Salsa * Creamy Avocado Dressing

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Martha Stewart - April 20, 2006