A gorgeous, fully illustrated collection of recipes, cooking
techniques, and pantry wisdom for delicious, healthy, and
harmonious family meals from the incredible Pollan
family—with a foreword from Michael Pollan.
In The Pollan Family Table, Corky, Lori, Dana, and Tracy
Pollan invite you into their warm, inspiring kitchens,
sharing more than 100 of their family’s best recipes. For
generations, the Pollans have used fresh, local ingredients
to cook healthy, irresistible meals. Michael Pollan, whose
bestselling books have changed our culture and the way we
think about food, writes in his foreword about how the
family meals he ate growing up shaped his worldview. This
stunning and practical cookbook gives readers the tools they
need to implement the Pollan food philosophy in their
everyday lives and to make great, nourishing, delectable
meals that bring families back to the table.
Standouts like Grand Marnier Citrus Roasted Chicken, Crispy
Parmesan Zucchini Chips, and Key Lime Pie with Walnut
Oatmeal Crust are easy to make yet sophisticated enough to
dazzle family and friends. With hundreds of exquisite color
photographs, The Pollan Family Table includes the Pollan’s
top cooking tips and techniques, time-tested shortcuts,
advice for those just starting out and market and pantry
lists that make shopping for and preparing dinner
stress-free. This instant kitchen classic will help readers
create incredible meals and cultivate traditions that
improve health, well-being, and family happiness.
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