Enjoy fresh, simple, delicious, and satisfying Chinese foodβincluding many takeout classicsβwithout ever leaving home!
With her trademark passion and deep appreciation for Chinese cooking, Cooking Channel star Ching-He Huang brings her charm and expertise to an eager audience with this outstanding cookbook. Ching fuses Chinese and Western cultures to create one hundred quick dishes full of natural ingredients and bursting with flavor.
Chingβs Everyday Easy Chinese makes it simple for home cooks to prepare their favorite Chinese dishes faster, cheaper, and more healthfully than their local restaurant. Enjoy a diverse selection of favorite recipes for every occasion and taste, including:
Traditional Hot and Sour Soup
Five-Spice Salted Shrimp with Hot Cilantro Sauce
Crispy Sweet Chili Beef Pancakes
Kung Po Chicken
Black Pepper Beef and Rainbow Vegetable Stir-Fry
Singapore Noodles
Egg and Asparagus Fried Rice
Interspersed with entertaining personal stories and suggestions for exciting variations on classic recipes, Chingβs Everyday Easy Chinese takes readers on a culinary journey that delightfully blends ancient and modern, yin and yang, experimentation and intuitionβand ends with perfectly balanced and tantalizing fare that will inspire even the most stalwart takeout devotees.
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