Abbie Jennings is Manhattan's top food critic until her
expanding waistline makes staying incognito at restaurants
impossible. Her cover blown on Page Six of the New York
Post, her editor has no choice but to bench her—and suggest
she use the time off to bench-press her way back to
anonymity. Abbie’s life has been built around her career,
and therefore around celebrating food. Forced to drop the
pounds if she wants her primo gig back, Abbie must peel back
the layers of her past and confront the fears that have led
to her current life.
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