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The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life
McGraw-Hill
September 2008
On Sale: September 10, 2008
304 pages ISBN: 0071549579 EAN: 9780071549578 Hardcover
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Self-Help Health
If you'd like to have all the health benefits of a
vegetarian diet--but can't imagine giving up meat . . .
If you'd like to lose weight, increase energy, and boost
your immunity--but can't stand following a bunch of rules
and restrictions . . .
The Flexitarian Diet is just for you! "With her flexible mix-and-match plans, Dawn Jackson Blatner
gives us a smart new approach to cooking and eating."
--Joy Bauer, M.S., RD, CDN, "Today" show dietitian and
bestselling author of Joy Bauer's Food Cures "The Flexitarian Diet is a fresh approach to eating that's
balanced, smart, and completely do-able."
--Ellie Krieger, host of Food Network's "Healthy Appetite"
and author of The Food You Crave “Offers a comprehensive, simple-to-follow approach to
flexitarian eating-the most modern, adaptable, delicious way
to eat out there."
--Frances Largeman-Roth, RD, senior food and nutrition
editor of Health magazine “It's about time someone told consumers interested in taking
control of their weight and health how to get the benefits
of a vegetarian lifestyle without having to cut meat
completely out of their life.”
--Byrd Schas, senior health producer, New Media, Lifetime
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