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Flavorful Recipes from Around the World
Interlink Pub Group
May 2009
On Sale: April 22, 2009
192 pages
ISBN: 1566567548
EAN: 9781566567541
Hardcover
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Cookbooks
A cookbook that will undoubtedly inspire new directions in
your culinary repertoire
Since the days of the Silk Road and the Spice Trail,
adventurers have traversed uncharted territories purely to
get their hands on spices--those highly prized, heaven-
scented powders. These intriguing, fragrant delicacies have
captured the minds and hearts of people for centuries. The Spice Kitchen unlocks the best-kept secrets of culinary
traditions from around the world. After 15 years running
specialty food stores, talented chef Michal Haines has
developed an impressive knowledge of, and genuine love
affair with, these precious ingredients. From cumin-tinged
curries to cardamom-laced soups; from ginger-drenched stir-
fries to cinnamon-enriched desserts, she shares her passion
for spices in this beautiful book. Michal's recipes, coupled with the stunning photography of
Jacqui Blanchard, and the full A-Z guide to identifying,
storing, and cooking with spices will help demystify the
art of using them.
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