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Also by Rick Browne:

The Best Barbecue on Earth, May 2008
Hardcover

THE BEST BARBECUE ON EARTH
By: Rick Browne

Grilling Across 6 Continents and 26 Countries, With 170 Recipes

Ten Speed Press
May 2008
On Sale: May 1, 2008
254 pages
ISBN: 1580088759
EAN: 9781580088756
Hardcover
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Cookbooks

Barbecue goes global as pit master Rick Browne travels to 26 locations, tasting, cooking, photographing, and adapting some of the world's best outdoor-cooking recipes for American grills and kitchens. Rick gorges on asado in Argentina; tosses Orange-Ginger Prawns on the barbie in Australia; experiences the epic South African feast known as braai; and grills just-caught sardines in Portugal. Lively introductions to each country's unique barbecuing culture accompany a selection of the most mouthwatering and authentic yet approachable recipes Rick found there. Evocative location and styled food photographs will have readers planning a grilling party with a Korean (or German, or Mexican) theme in no time.

Media Buzz

Saturday Early Show - June 28, 2008