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SAM THE COOKING GUY By: Sam Zien
Just a Bunch of Recipes
Wiley
March 2008
On Sale: March 17, 2008
256 pages ISBN: 0470043733 EAN: 9780470043738 Trade Size
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Sam Zien is a regular guy who cooks great food. No cutesy patter. No foo-foo ingredients. Just easy, great-tasting stuff that real people like you can make, served up with lots of humor. All of which has made him one of today's fastest-rising TV food starsβthe host of Sam the Cooking Guy as well as Just Cook This! on the Discovery Health Channel. Sam's e-mail inbox has long been flooded with requests for a cookbook. Now, he finally delivers. Just a Bunch of Recipes features 126 of Sam's all-time favorite recipes. All of them are big in taste and small in effortβcrowd-pleasingdishes that skip the weird ingredients and complicated steps and focus on the flavor. You can't go wrong with any of Sam's recipesβthey're all seriously good and seriously easy. Once you start fixing them for your family and friends, you'll be the one everyone turns tofor great everyday food. For quick family meals, Sam is your man. Choose from recipes like Shrimp Tacos,Buffalo Chicken Pizza, and Steak Salad withBlue Cheese Crumbles as well as super-fast favorites such as Chili Corn Chip Bags and Tomato and Potato Chip Sandwiches. On weekends, kick things off with a Pastrami Benedict or Banana Bread French Toast for brunchβthen wow your friends with "company" dishes like Tomato and Yellow Pepper Gazpacho and Teriyaki and Bacon Scallops. Try out a "Three-Two-One" Bloody Mary, Sammy-Boy's Margarita, or Lager and Lime for good measure. And for dessert, forget about itβyou haven't lived until you've tried Sam's Ice-Cream Sandwich Deal, Doughnutmis? ("tiramis?" made with powdered doughnuts), and Grilled Pound Cake with Fresh Fruit. Complete with photos of Sam as well as his inimitable take on essential kitchen tools and ingredients, Sam the Cooking Guy is all you need to start fixing food that's unbelievably easy and delicious. So make a run to the store, invite some friends, and head for the kitchen. As Sam says, "You can cook too, but some of you just don't know it yet."
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