May 1st, 2024
Home | Log in!

On Top Shelf
THE HANGMANTHE HANGMAN
Fresh Pick
THE DREADFUL DUKE
THE DREADFUL DUKE

New Books This Week

Fresh Fiction Box

Video Book Club

Latest Articles


Discover May's Best New Reads: Stories to Ignite Your Spring Days.

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
"COLD FURY defines the modern romantic thriller."�-�NYT�bestselling author Jayne Ann Krentz


slideshow image
Romance writer and reluctant cop navigate sparks during fateful ride-alongs.


slideshow image
Free on Kindle Unlimited


slideshow image
A child under his protection�and a hit man in pursuit.


slideshow image
Courtney Kelly sees things others can�t�like fairies, and hidden motives for murder . . .


slideshow image
Reunited in danger�and bound by desire


slideshow image
Journey to a city that�s full of quirky, zany superheroes finding love while they battle over-the-top, evil ubervillains bent on world domination.


Martin Yan's China
Martin Yan

Chronicle Books
May 2008
On Sale: April 30, 2008
240 pages
ISBN: 0811863964
EAN: 9780811863964
Hardcover
Add to Wish List

Cookbooks

The world's foremost expert on Chinese cooking is back with a brand-new cookbook to whet the appetite of anyone who's ever picked up a pair of chopsticks. As the companion volume to the PBS series, Martin Yan's China brings the ancient country's beauty to the table with gorgeous dishes, breathtaking photographs, and fascinating information about the food, history, and culture of China. Just in time for the 2008 Olympic Games in Beijing, Yan is poised to charm and entice a new generation of readers with his expert knowledge of Chinese traditions and his flair for Asian cuisine. As always, Yan's 100 recipes introduce new flavors and techniques to the kitchen, yet are simple enough for any home cook to effortlessly embark on a culinary journey through China.

Comments

No comments posted.

Registered users may leave comments.
Log in or register now!

© 2003-2024 off-the-edge.net  all rights reserved Privacy Policy