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Pizza, August 2005
Paperback
Pizza, August 2005
Paperback
More than 60 Recipes for Delicious Homemade Pizza
Chronicle Books
August 2005
On Sale: July 28, 2005
168 pages
ISBN: 0811845540
EAN: 9780811845540
Paperback
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Cookbooks
Team five-time world pizza-throwing champion Tony Gemignani with acclaimed cookbook author Diane Morgan and the result is a cookbook that will turn any home kitchen into the best pizzeria in town. There are over 60 selections on the menu, including the thick, rounded-edge crust of classic Neapolitan pizza Margherita, the thin crust New York style Italian Sausage and Three Pepper Pizza, and the stick-to-your-ribs, deep-dish kind, smothered in spinach and mozzarella. There are also plenty of new-fangled pizzas: layered with Thai curry flavored chicken or pineapple; cooked on the grill; even quick and easy versions using storebought crust. Aficionados will find six pizza dough recipes ready to suit anyone's crust preferences. Tips for proper use of such related gear as peels, stones, tiles, pans, grills, and ovens make this a complete pizza package. And with step-by-step dough tossing instructions from Tony himself, it's clear: When it comes to pizza Pizza delivers.
 Media BuzzAll Things Considered - March 7, 2013
Rachel Ray - July 12, 2007
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