July 20th, 2026
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On Top Shelf
Fresh Pick
THE SECRET ATTIC
📚 New Books This Week 📰 Latest News ☀️🌙 Summer Days / Summer Nights Giveaways 🎪 Reader Games

Escape Into Adventure, Romance, Suspense, and Magic This July

Find Your Perfect July Escape

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Sink your teeth into the first novel in the #1 New York Times bestselling Sookie Stackhouse series—the books that gave life to the Dead and inspired the HBO® original series True Blood.


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#1 New York Times bestselling author Sandra Brown delivers a new signature sexy suspense about a detective seeking justice for his murdered wife with the help of a psychotherapist…while fighting an undeniable attraction to her.


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Open the book. Enter the nightmare. Escape is no longer guaranteed.


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Under Wyoming skies, love doesn't care about titles.


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Family secrets, lost love, and a mystery hidden beneath the sea.


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The bear is unleashed. The danger is real. The attraction is impossible to resist.

GEORGIA’S CAKES
By: Georgia Green

A step-by-step masterclass to make every cake a showstopper

Harper Collins
July 2023
On Sale: July 6, 2023
288 pages
ISBN: 0008563764
EAN: 9780008563769
Kindle: B0BN57PYYP
Hardcover / e-Book
Add to Wish List

Non-Fiction Cooking / Food

The ultimate guide to making, baking and decorating jaw-dropping cakes from Instagram and Youtube sensation Georgia’s Cakes.

If you’re looking to take your cake decorating skills to the next level then look no further. No other book guides you through every step of cake decorating with as much detail and explanation as this one, while keeping it as simple and accessible as possible. Georgia’s expertise, knowledge and teaching skills will transform the way you understand and approach modern day cake decorating.

From baking a perfect sponge and explaining how the ingredients work, to mastering the palette knife; this isn’t just a recipe book, this is a masterclass in cake artistry. Cake decorating has advanced and modernised over the last few years – buttercream has trumped fondant, cake layers are taller and designs have become more contemporary. We’re even throwing all sorts of decorations into the mix (who knew that popcorn took the top of a cake to new dimensions?!).

Cordon Bleu trained Georgia Green has found a unique balance between a home baker and a professional pastry chef. Specialising in cake decorating, Georgia has discovered that sometimes it’s OK to take shortcuts, yet still maintain the highest quality of ingredients, skill and execution. Known from her successful Instagram and YouTube channels, Georgia and her sweet-toothed followers have proved that anyone can recreate an outstanding looking (and tasting) cake. The proof is, quite literally, in the pudding.

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