November 12th, 2026
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Judy Joo

JUDY JOO is a French-trained Korean-American chef, writer, and restaurateur whose culinary expertise spans the globe. Ushering Korean flavors into home kitchens, Judy hosts Cooking Channel’s Korean Food Made Simple and is a regular on Food Network.

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Series

Books:

Korean Food Made Simple, May 2016
Hardcover / e-Book

 

 

 

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