August 7th, 2026
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On Top Shelf
Katherine Lyons
Katherine Lyons
Fresh Pick
THE CIDER GIRLS JOIN THE FIGHT
THE CIDER GIRLS JOIN THE FIGHT
📚 New Books This Week 📰 Latest News 🎪 Reader Games

Fresh Fiction for August Is Here

Cowboys, castles, and shiftersβ€”this month has it all.

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Hotter than a Tuscan summer.

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Some promises cost you the one you love.

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Only she can pull him back from the darkness.

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One golden retriever knows this is love.

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Trust is the fiercest transformation of all.

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From Himalayan stargazing to the London Blitzβ€”one love endures.

Andrew F. Smith

Andrew F. Smith

Andrew F. Smith teaches Food Studies at the New School University in New York. He is the author of Fast Food and Junk Food: An Encyclopedia of What We Love to Eat, Potato: A Global History, and Eating History: 30 Turning Points in the Making of American Cuisine, among many other books.

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Series

Books:

American Tuna, August 2012
Hardcover / e-Book
Popped Culture, January 2001
Paperback (reprint)

 

 

 

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