June 6th, 2026
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On Top Shelf
Terri Reed
Terri Reed
Fresh Pick
CHERISHED BY THE SINNERS
CHERISHED BY THE SINNERS
★ Fresh Access for Authors 📚 New Books This Week 📰 Latest News 🎪 Reader Games πŸ–οΈ Summer Kick Off Giveaways

Love, Danger, Homecomings & Heart β€” Your June Reading Escape Starts Here

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One disastrous night. One devastating man. One diabolical proposition.

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He’s stubborn. She’s tougher. His kid? Already picked the bride.

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A small-town second chance wrapped in danger, desire, and Sharon Sala heart.

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She came home to save the ranch… and found the cowboy she never forgot.

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From reality TV heartbreak to real-life reinvention.

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A missing twin. A deadly cartel. One K-9 team caught in the crossfire.

Louis Lambert

Louis Lambert

After graduating from The Culinary Institute of America, Louis Lambert perfected his cooking techniques and nurtured his creative instincts in New York City and San Francisco before establishing his own restaurants in Austin and Fort Worthβ€”Lambert’s Downtown Barbecue; Jo’s; Lambert’s Steaks, Seafood, and Whiskey; and Dutch’s Burgers and Beer. Lou is a founding member and director of Foodways Texas with his good friend and coauthor, June Naylor.

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Series

Books:

Big Ranch, Big City Cookbook, September 2011
Hardcover / e-Book

 

 

 

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