November 12th, 2026
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Idie Hastings

Idie Hastings

Idie Hastings attended the California Culinary Academy and worked at Jeremiah Towers’ famed Stars CafΓ© and Wolfgang Puck’s Postrio. She honed her skills as a baker at Patisserie Francaise. In 1995, the Hastings returned to the South and opened the Hot and Hot Fish Club. Idie and Chris live in Birmingham with their two sons.


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Series

Books:

Hot And Hot Fish Club Cookbook, October 2009
Hardcover