Michael Ruhlman
Michael Ruhlman is the author of twelve books, including the bestselling The Making of a Chef and The French Laundry Cookbook. He lives in Cleveland with his wife, daughter, and son and is a frequent contributor to The New York Times and Gourmet.
Log In to see more information about Michael Ruhlman
Log in or register now!
Series
Books:Grocery, May 2017
Hardcover / e-Book
Egg, April 2014
Hardcover
The Book Of Schmaltz, August 2013
Hardcover
Ruhlman's Twenty, October 2011
Hardcover / e-Book
Michael Symon's Live To Cook, November 2009
Hardcover
The Making Of A Chef, April 2009
Paperback
Ratio, April 2009
Hardcover
The Soul Of A Chef, August 2001
Paperback / e-Book
|