Two fresh starts. One unexpected Christmas romance.
The one woman he shouldn't love is the one he can't forget.
Will the midnight bell bless their loveβor seal their fate?
He ghosted her ten years ago. Now sheβs stuck with him for Christmas.
Christmas is sweet. Family secrets can be deadly.
November Reads: Christmas Romance, Cowboy Kisses & Deadly Secrets
From Montana Cowboys and Rodeo Queens to Mistletoe Magic, Haunted Romance, and Holiday MysteriesβYour Next Great Read Awaits!
Govind Armstrong
Govind Armstrong is executive chef and owner of Table 8 in L.A. Govind began his culinary training at age 13 working for Wolfgang Puck at the original Spago's. Govind has also trained under Mark Peel and Nancy Silverton at Campanile, Mary Sue Milliken and Susan Feniger at City Restaurant, and Joachim Splichal at Patina and Pinot Hollywood.