June 3rd, 2025
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Sunshine, secrets, and swoon-worthy stories—June's featured reads are your perfect summer escape.

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He doesn�t need a woman in his life; she knows he can�t live without her.


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A promise rekindled. A secret revealed. A second chance at the family they never had.


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A cowboy with a second chance. A waitress with a hidden gift. And a small town where love paints a brand-new beginning.


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She�s racing for a prize. He�s dodging romance. Together, they might just cross the finish line to love.


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She steals from the mob for justice. He�s the FBI agent who could take her down�or fall for her instead.


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He�s her only protection. She�s carrying his child. Together, they must outwit a killer before time runs out.


Daniel Boulud

Chef Daniel Boulud was born in France and raised on his family's farm near Lyon. After being nominated as a candidate for best cooking apprentice in France, he went on to train under some of the country's most renowned chefs. In 1981, he made his way to the United States, where he worked as a private chef for an ambassador of the European Commission, then as Executive Chef in New York at Le Régence at the Hotel Plaza Athenée and Le Cirque.

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Series

Books:

Daniel, October 2013
Hardcover
Chefs At Home, November 2010
Hardcover
Braise, November 2006
Hardcover

 

 

 

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