June 3rd, 2025
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Jenna JaxonJenna Jaxon
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Sunshine, secrets, and swoon-worthy stories—June's featured reads are your perfect summer escape.

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He doesn�t need a woman in his life; she knows he can�t live without her.


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A promise rekindled. A secret revealed. A second chance at the family they never had.


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A cowboy with a second chance. A waitress with a hidden gift. And a small town where love paints a brand-new beginning.


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She�s racing for a prize. He�s dodging romance. Together, they might just cross the finish line to love.


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She steals from the mob for justice. He�s the FBI agent who could take her down�or fall for her instead.


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He�s her only protection. She�s carrying his child. Together, they must outwit a killer before time runs out.


David Burke

David Burke

David Burke is the executive chef at the Park Avenue Cafe in New York City. Trained at the culinary Institute of America and taught by some of the great French chefs, he is the first non-Frenchman ever to win France's highest cooking honor, the Meilleurs Ouvriers de France Association medal and diploma. He was voted Chef of the Year by his peers in America in 1991. Mr. Burke lives in New York City.

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Series

Books:

David Burke's New American Classics, April 2006
Hardcover
Cooking with David Burke, January 1995
Hardcover

 

 

 

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