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In The Green Kitchen
Alice Waters

Random House, Inc.
April 2010
On Sale: April 6, 2010
138 pages
ISBN: 0307336808
EAN: 9780307336804
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A sustainable-food advocate and author of The Art of Simple Food features 30 basic cooking techniques and 50 corresponding recipes, each demonstrated by chefs and friends of the author, including Lidia Bastianich, Thomas Keller and Deborah Madison, in a book with 75 color photos.

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Good Morning America - July 22, 2010
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