The books of May are here—fresh, fierce, and full of feels.

Sally Schmidt

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5 comments posted.

Re: Title Wave (11:11am June 22, 2016):

What a delightful interview, so nice and long and full of interesting tidbits. I
follow you on FB and subscribe to the newsletter but it's nice to read a long
interview like this. Thanks for the giveaway!

Re: Fudging the Books (1:07pm August 3, 2015):

What a great post, and after all the terrific publicity I cannot wait to read this.
Thanks for the giveaway.

Re: Midnight on the Mississippi (1:06pm August 3, 2015):

Well, since I've already done it and retired - it would have to be home, but it is
along the water since we have a beautiful pond!

Re: Assault And Pepper (7:04pm March 2, 2015):

My favorite cozy spot is anywhere I have a book. Currently it is outside by our
fish pond (and in CA so good weather!).

Re: Billionaire Blend (9:59am August 26, 2014):

A friend introduced me to your books a long time ago and we have been
enjoying them, and the recipes, ever since. My grandmother and mother were
both great cooks, but very different in their approach. I was lucky enough to
learn from both of them. I collect recipes and cookbooks like my mom did and
love to try new things and techniques, but I also like to go off on my own and
wing it like my grandma did, adding a pinch of this and that. I enjoy your recipes
on Mystery Lovers' Kitchen because they are delicious and low-fat!