Copenhagen is the setting for the latest exploits of the
travelling food critic Darcy Finnegan. Her passport should
perhaps be considered a dangerous weapon, as everywhere the
lady goes, she gets involved in solving crimes. DEATH IN
DENMARK is on the cards, even though Darcy is supposed to be
getting quietly married.
Darcyβs fiancΓ©, Marcus Evans, works for
Interpol, so he gets posted around the world, apparently
randomly, and Darcy arranges to travel with him, along with
her photographer friend, Lizzie. The duo of ladies staffs
the travel blog The Wandering Foodie, so the more enticing
meals they can find, the better. Wouldnβt you know it,
on their first day in the Danish port city, while walking
the dog Mozart and investigating an indoor food market,
Darcy and Lizzie happen upon a tense scene. The exacting
Danish customs inspector Freja Mikkelsen is issuing verbal
warnings to several stallholders, whose businesses have run
smoothly for years. Some documentation issues have arisen.
This hardly seems enough to kill for, but the inspector is
later found dead in her office, with signs of violence.
Marcus is called upon to assist in the case. He leaves
wedding preparations to Darcy and Lizzie, but he might as
well have left them to Mozart, for all I can see. With
absolutely no reason to get involved, the ladies still talk
their way into crime locations, a cold storage warehouse at
the docks and a restaurant where one of the suspects is a
chef. The reader is left wondering until the end whether
there will be a wedding, while sightseeing at the canal,
docks and restaurants. The weather is cold, and I remember
more hot food being served at the Christmas market in the
previous case. The word βstructureβ is used on
just about every page, and itβs often applied to
cuisine. Mostly, the dining consists of open sandwiches on
dark rye bread, often with smoked fish and pickles.
Thereβs also a regular stop for spiced pastries. Both
pickles and cinnamon affect Mozartβs sensitive nose,
so he keeps sneezing. Β
Enjoy the sights of Nyhavn, Tivoli Gardens and more with
Greta Sinclairβs latest short novel DEATH IN DENMARK.
The briny scents and odd odours stack up to prove that
something is indeed rotten in the state of Denmark, and it
probably culminated in a murder. Unlike many engaged
couples, Darcy and Marcus sleep separately, so the story is
suitable for teens as well as adults. This Culinary Cosy
Murder Mystery series would be a great way to learn
geography. While this crime story would not deter me from
travel, Iβd probably visit Denmark at a warmer time of
year. Β
When international food critic Darcy Finnegan arrives to sample Denmark’s coziest cuisine and quietly plan her European elopement, she expects hygge, pastries, and good coffee. What she doesn’t expect is the murder of an elite Danish customs inspector—and her Schnoodle, Mozart, obsessively sniffing a suspicious shipment of gourmet coffee beans.
Ignoring the firm objections of her Interpol fiancé, Darcy follows the inspector’s final trail through roasteries, Michelin kitchens, and candlelit cafés. With help from her fearless photojournalist best friend, she uncovers a hidden world of high-end culinary smuggling, where rare delicacies are concealed inside luxury imports—and silence is deadly.
As suspects close in and a heart-stopping ride over the treetops of Tivoli Gardens nearly claims Darcy herself, she must expose a killer hiding in plain sight.
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