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Laid out in Lavender

Laid out in Lavender, April 2021
Garlic Farm #3
by Gin Jones

Lyrical Press
ISBN: 1516109635
EAN: 9781516109630
Kindle: B08SF5VS15
e-Book
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"A scented backdrop for a wedding rehearsal that doesn't go to plan"

Fresh Fiction Review

Laid out in Lavender
Gin Jones

Reviewed by Clare O'Beara
Posted March 20, 2022

Mystery Cozy

Mabel Skinner has inherited her late aunt’s farm, and here begins to use the lavender field as a backdrop for summer weddings in the third ‘Garlic Farm Mystery’.  While this was my first visit, I knew I’d adore the setting of LAID OUT IN LAVENDER.

Western Massachusetts seems to have a lovely climate, if warm in summer, and the wedding rehearsal is sustained by iced tea and light buffet snacks. Mabel is quite shy, and her city career as an app developer suited her personality. Now she is forced to come out of her shell. Her skills aren’t greatly relevant to farming. She’s been thinking of hiring a farm manager, so she can hie off back to the city, but that isn’t going so well because she only has enough land to suit a hobby farm. Luckily, friendly neighbour Emily with her goat-farming is supplying tips and encouragement, as well as goats’ cheese for the buffet. The voraciously hungry best man Thad Dalton is found dead after eating the food before anyone else. Mabel had been tangling with him and with a nosey reporter, so she becomes unwillingly involved in the investigation. Unusually, the story takes place over two days.

Donna Markos, the kindly bride whose kids don’t want her to remarry, and Stan Bellingham, the workaholic groom, are different personalities. They are matched by over-the-top Paige Middleton, wedding planner. Having matters go wrong isn’t so bad, if competent people handle the problems. Paige is inexperienced and can’t handle anything. She has a meltdown when the logical Mabel asks if the wedding is to continue as scheduled.

I like farmhand Terry Earley very much; he’s a well-informed agri student and it’s not hard to guess his first full time job in the future of this series, might be managing the garlic, rhubarb, squash and lavender farm which he’s been diligently planting. Detective O’Connor is another matter entirely. If I never read about him again it will be too soon. The man giggles stupidly at inappropriate moments and has no social skills. Maybe the author Gin Jones chose to write him this way as a counterpoint to amateur sleuth series which show the detective as a potential love interest. Mabel has a local gentleman who is interested in her, but she has no intention of putting down roots. Or does she? Let’s say the farm is growing on her. LAID OUT IN LAVENDER contains a couple of recipes to make your own garlic pesto, sauce and more.  Fans of the series will be delighted and newcomers can have good fun.

Learn more about Laid out in Lavender

SUMMARY

Mabel Skinner still hasn’t acquired a taste for growing garlic, but the app developer-turned farmer does have a nose for rooting out killers . . .

Dreaming she’ll someday return to her less pungent life of computer coding, Mabel continues to honor her deceased aunt’s legacy by running Skinner Farm. To make ends meet between harvests, she’s renting out the property’s mercifully downwind lavender field for summer weddings.

Mabel’s first clients are a retirement age couple celebrating their second chance at love in their later years. Hosting a rehearsal dinner with fresh foods seemed like a good idea to promote the farm—until the dead body of one of the wedding guests is discovered. The suddenly departed was the soon-to-be-ex-business partner of the groom, supposedly poisoned by goat cheese hors d’oeuvres provided by Mabel’s neighbor.

Despite the tragedy and the scandal, the groom insists on keeping his wedding date. But with the adult children from the couple’s previous marriages scheming to stop the new union, Mabel’s farm is reeking with suspects. And if she doesn’t uncover the murderer, her goat farming neighbor will get sent to the pen for life . . .


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